Rin
Rin
Per person 17,000 yen（service charge included・tax not included）
- Appetizer
Black soybeans, herring roe with sea urchin, jellyfish in rolled omelet, steamed chicken marinated in Shaoxing wine, and blanched prawn - Sea bream, tuna, squid, and sweet shrimp
An assortment of fresh sashimi - Grilled tilefish and foie gras with Kinzanji miso
A nutritious, deeply flavorful dish glazed with rich miso - French lobster: chili sauce & spicy stir-fry
French lobster baked in bamboo-charcoal bread, paired with a Hong Kong–style spicy stir-fry - Grilled Kumamoto Aji-sai beef fillet with Sekia's signature Japonais sauce
Kumamoto-branded "Aji-sai" beef, grilled to bring out its aroma - Tempura
Prawn and seasonal vegetable tempura served with matcha (powdered green tea) salt - Chirashi sushi with salmon and amberjack
A vibrant seafood-topped sushi bowl - Sea bream ushiojiru (clear broth)
The savory depth of sea bream paired with finely shredded white leek - Crème brûlée with cream cheese mousse
A rich, indulgent brûlée - Coffee